Here’s the last post in the Bachelorette Series before I head out to attend a bachelorette weekend for my best friend this weekend! It’s going to be a really fun weekend, and weekends are synonymous with brunch, right? Brunching is one of my favorite activities. Here’s a great recipe for any brunch that you plan on hosting.
Funnily enough, my husband found this recipe, and loves it. There are a ton of variations and additions you can add to make it your own, but the base of it is pretty easy.
Meat: sausage, bacon, or both
1/2 cup milk
2 cups of shredded cheddar cheese
1 16 oz. refrigerated biscuits
- Mix eggs and milk in a bowl, I like to add a little salt and pepper as well.
- Cut up biscuits into fours using kitchen scissors.
4. Brown up bacon or sausage.
6. Sprinkle meat on top of egg/biscuit mixture.
This casserole is super easy and equally delicious. It’s also easy to add a ton of other things to it, onions, vegetables, more meat. The options are endless. It’s also nice because you can make this the day before your event so you have less to stress about on the day of your brunch. Make a couple of these to feed a crowd for a bridal shower, baby shower, bachelorette brunch, or a random Sunday brunch, just be sure to add mimosas!
Enjoy your weekend and let me know if you plan on whipping up one of these breakfast casseroles. Be sure to follow me on instagram to get behind the scenes pictures of the bachelorette weekend I’m going to this weekend!